All our fine single estate teas are made in Sri Lanka, known as Ceylon Tea, from estates nestled high up in the hills where the tea grows more slowly and produces more natural flavour. Choose from our award winning Earl Grey infused with the natural flavour of Bergamot, our own unique breakfast tea or our light green teas full of flavonoids and antioxidants with anti-inflammatory properties. Single estate Ceylon Teas are special due to the unique climate, the altitude of the plantations, the skilled hands that pick the leaves and the long experience of the local tea makers.